Activation of Business Processes in Service Cooperation of Rural Territories of Ukraine

Autores/as

DOI:

https://doi.org/10.35588/rivar.v10i29.5726

Palabras clave:

cooperativas de servicios, áreas rurales, procesos comerciales activos, provisión de recursos, potencial funcional, economía

Resumen

El foco en una marca, tanto desde la teoría como desde los profesionales que la aplican, se ha mantenido en un alto nivel entre los años 2000 y 2010. Varias ramas sobre teorías de marcas han surgido, y la marca de lugar se encuentra entre estas propuestas. Actualmente, la marca de lugar se ha convertido en un término genérico para tres áreas de estudio y práctica: marca nacional, marca regional y marca de ciudad. Cada año, nuevos especialistas científicos, periodistas, artículos de negocios y libros sobre marcas emergen, sumando varias revistas especializadas sobre el tema. El presente estudio propone como objetivo identificar los más relevantes y significativos símbolos de la capital de Ucrania, Kiev, como marcas de turismo. Para ello fueron aplicadas encuestas y análisis de literatura y medios masivos de comunicación, y se determinan los segmentos y subsegmentos clave del público objetivo de la marca turística de Kiev, así como los factores clave de influencia en la formación de opiniones sobre símbolos turísticos de esta ciudad, comparando el símbolo popular más común con los recursos efectivos locales. Consideramos entonces que es apropiado mantener un conjunto de aspectos relevantes para el desarrollo de una marca efectiva en la ciudad de Kiev.

Descargas

Los datos de descarga aún no están disponibles.

Referencias

Bilyi, M.M. (2009). “Non-Profit Status of the Cooperative in the System of Formation and Use of its Financial Resources.” Current Problems of Economic Development of the Region 1: 68-75.

Bohomolova, K.S. and Ostroverkh, O.V. (2017). “Agricultural Cooperation as One of the Ways to Increase the Competitiveness of Agricultural Enterprises.” Bulletin of the Petro Vasylenko Kharkiv National Technical University of Agriculture 185: 69-75.

Budnik, O.M. (2019). “Cooperative Marketing as a Basis for Modern Development of Agricultural Enterprises.” Scientific Bulletin of Uzhhorod National University: International Economic Relations and World Economy 27(1): 24-28. DOI https://doi.org/10.32782/2413-9971/2019-27-4

Buzun, O.V. (2018). “Cooperation as a Tool for the Development of Rural Communities.” Bulletin of the National Academy of Public Administration under the President of Ukraine: Public Administration 3: 43-54.

Chupryna, L.V. and Yuzovytska, S.A. (2019). “World Experience of Small Business Development and its Use in Ukraine.” Market Infrastructure 32: 264-270.

Fidelman, G.I. (2002). “Business Processes and Organization Change.” Quality Management Methods 1: 14-18.

Hazuda, S.M. (2008). “Rural Development: EU Experience.” Economics of Agro-Industrial Complex 7: 23-28.

Hnatyshyn, L.B.; Prokopyshyn, O.S. and Butov, A.M. (2020). “Cooperation as a Factor in the Formation of Strategic Potential of Agricultural Producers.” Ukrainian Journal of Applied Economics 5(2): 16-24.

Horbonos, F.V. (2004). “Cooperation as a Form of Relationship.” Economics of Agro-Industrial Complex 9: 26-32.

Keleberda, T. (2019). “Development of Agricultural Cooperation in Ukraine.” Regional Economy and Management 4(26): 134-137.

Kharchenko, H.A. and Kharchenko, V.V. (2016). “The Role of Cooperation in the Development of Agricultural Production on an Innovative Basis.” Scientific Bulletin of the National University of Life and Environmental Sciences of Ukraine: Economics, Agricultural Management, Business 249: 415-421.

Kucheriava, K.Y. (2017). “Directions for Improving the Agricultural Policy of the State for the Development of Cooperation Processes.” Interscience 3(1): 26-31.

Lytvyn, Y.O. (2012). Mechanisms of State Regulation of Socio-Economic Development of Rural Areas of Ukraine: Theory, Methodology, Practical Implementation Mechanisms. Donetsk, Yugo-Vostok.

Ministry of Economic Development, Trade and Agriculture of Ukraine (2021). “Statistical Indicators.” Department of Entrepreneurship Development and Regulatory Policy of the Ministry of Economic Development, Trade and Agriculture of Ukraine. In https://regulation.gov.ua/catalogue/indexes (accessed 20/04/2023).

Omarkhanova, Z.M.; Niyazbekova, S.U.; Varzin, V.V.; Kerimkhulle, S.Y. and Nurekenova, E.S. (2022). “Financial Provision of the Agro-industrial Complex of Kazakhstan: Problems and Solutions.” In Popkova, E.G. and Sergi, B.S. (eds.). Environmental Footprints and Eco-Design of Products and Processes. Springer, Singapore: 27-32. DOI https://doi.org/10.1007/978-981-19-1125-5_4

Palinchak, M.; Tsalan, M.; Brenzovych, K.; Kucher, A.; Kajanek, T. and Gress, M. (2021). “Competitiveness as the Basis of EU Regional Policy: Smart Specialization and Sustainability.” European Journal of Sustainable Development 10(4): 227-239. DOI https://doi.org/10.14207/ejsd.2021.v10n4p227

Palinchak, M.; Zayats, O. and Bokoch, V. (2020). “The APEC Integrated Competitive Force Index.” Baltic Journal of Economic Studies 6(4): 118-124. DOI https://doi.org/10.30525/2256-0742/2020-6-4-118-124

Panteleimonenko, A.O. (2014). “Agricultural Production Cooperatives: The Use of Foreign Experience to Improve the Ukrainian Model.” Bulletin of VV Dokuchaev Kharkiv National Agrarian University: Economic Sciences 6: 53-64.

Prylipko, S.M. (2018). “Innovative Mechanism for the Development of Service Cooperation in the Housing and Construction-Operational Spheres in Rural Communities.” Scientific notes of the V.I. Vernadsky Tavriya National University: Public Administration 29(68): 159-164.

Riabkova, O.V. (2013). “Principles of the Functioning of the Monitoring System of Indicators of Effectiveness of Enterprise.” Bulletin of Chernivtsi Institute of Trade and Economics 2(50): 208-211.

Sabluk, P.T. (2006). “Development of Rural Areas – The Key to the Revival of Agrarian Ukraine.” Bulletin of Agricultural Science 5: 21-23.

Salamin, O.S. (2016). “Formation of Agricultural Service Cooperatives.” Scientific Bulletin of the S. Z. Gzhytsky Lviv National University of Veterinary Medicine and Biotechnology: Economic Sciences 18(2): 127-131.

Shevchenko, I.V.; Skryl, O.O.; Zakharchenko, Y.R. and Samoilenko, Y.M. (2016). “Models of Operational Monitoring of Business Processes in Business Units.” Bulletin of the Mykhailo Ostrogradsky Kremenchug National University 6(2): 86-93.

Tulenkov, M.V. (2012). Theoretical and Methodological Foundations of Organizational Interaction in Social Management. Kyiv, Karavela.

Descargas

Publicado

2023-05-01

Número

Sección

DOSSIER Agriculture, History and Cultural Connections: Ukraine and Neighbours